The raw materials (kelp) produced by GGOG are derived from the deep waters of the Yellow Sea and Bohai Sea. The water quality of these sea areas is clear, the wind and waves are small, and the tides are smooth. The kelp algae grown in large bodies and thick leaves have very high nutritional value. It does not contain pesticide residues and enjoys the reputation of "Sea Vegetables" and "Longevity Vegetables".
GGOG’s Seaweed salad used advanced fully automatic equipment. After soaking, cooking, washing, shredding, drum cleaning, drying, seasoning, packaging, pasteurization, inspection and other processes, the whole production process only requires 8 Hours, no need to pickle, the canning process is fully enclosed; using an exclusive formula, no preservatives, has produced a series of five-scented, spicy, spicy flavored products, ready to eat, to meet the taste needs of different people, yes A gourmet companion for meals, parties, and travel. Since the product went on the market, it has been well received by consumers.