What is the function of agar? Agar is a common thickener. Agar is mainly used to improve and increase the viscosity of food,
Water-soluble fertilizer is a kind of compound fertilizers that can be completely dissolved in water. It can dissolve rapidly in water and be absorbed by crops more easily,
Qingdao seaweed fertilizer is a use of marine brown algae production and processing or with a certain amount of nitrogen,
Sodium alginate is widely used in food industry. Americans call it "wonderful food additives", the Japanese as "longevity food additives."
Recently, GGOG’s sodium alginate products were successfully selected into "Quality Pioneer Archives" of China Quality News Network, and won the title of Quality Pioneer Archives Public Product in the 2020 Quality Brand Pioneer Activity.
Agar is widely used in the food industry. The use of agar can improve the quality of food and improve the taste of food. However,
Based on the country’s current special period of covid-19 epidemic prevention, GGOG actively responded to the national call, pursued high-end upgrades to marine biomedicine,
Botanical capsules have long been used as hollow capsules of medicines and have been widely used in the production and processing of medicines.
GGOG paid a high attention and actively answered and implemented President Xi’s important instructions and deployments of provincial,
